Recipes by Shaswati
Chocolate steamed buns, also known as chocolate-filled steamed buns or chocolate bao, are a delightful fusion of traditional Asian steamed buns and the rich, indulgent flavor of chocolate. These buns combine the soft, fluffy texture of steamed dough with a …
Mangalore buns, also known as banana buns, are a popular breakfast dish originating from the coastal city of Mangalore in the Indian state of Karnataka. Despite the name, they are not traditional buns in the Western sense. Instead, they are …
Instant naan is a popular type of Indian bread that is known for its quick and easy preparation. Unlike traditional naan, which requires yeast and longer resting periods, instant naan can be made within a short span of time. It …
Coconut filled bread is a delightful filled bread that combines the softness of bread dough with the sweet and tropical flavor of coconut. The bread dough is typically made using basic ingredients like flour, milk, sugar, salt, and butter, which …
Bread is the most common and versatile food in all over the world. Cheese Garlic Bread is a popular among them, specially in European countries and India.
Puri is very common breakfast items for North and East Indian people. It’s primarily made with all purpose flour or wheat flour. But today I am going I will add a delicious twist in it, I call it Palak Puri.
We Indians prefer to have breads in our regular meal. There are several Indian origin bread out there. Garlic Naan is one of them, it happens to be one of my favorite Indian bread as well. Mainly I love it …
Burger Buns are very popular among all age groups. They are versatile and the base of hundreds of varieties of burgers. Though it is easily available in market, yet making them fresh at home gives your burger eating a very …
Paratha is a very regular breakfast dish in northern India. The primary ingredient is refined flour. It is often stuffed with different veggies, from where it gets the name. Methi Paratha is one of them where stuffing is a leafy …