Recipes by Shaswati
Instant Set Dosa is a popular South Indian dish that offers a quick and easy alternative to traditional dosa recipes, which often require a longer fermentation process. Preparation Time: 10 minutes Cooking Time: 10 minutes Total Time: 20 minutes Serving: …
A Cheesy Bread Omelette is a delightful and flavorful dish that combines the goodness of eggs, cheese, and bread. It’s a popular breakfast or brunch option that’s easy to prepare and customizable to suit individual tastes. Preparation Time: 5 minutes …
Masala Methi pocket is a popular Indian snack made with fenugreek leaves (methi) and wheat flour. Fenugreek leaves add a distinctive flavor and aroma to the pocket, making it a delicious and nutritious choice. Preparation Time: 20 minutes Cooking Time: …
Khaman Dhokla is a popular and traditional Gujarati snack that has gained immense popularity throughout India and even worldwide. It is a soft, spongy, and mildly tangy steamed cake made primarily from gram flour (besan) and is known for its …
Sprouts chilla is a nutritious and tasty Indian pancake made from sprouted grains and gram flour (besan). It is a popular dish enjoyed as a healthy breakfast or snack option. The recipe typically involves sprouting mixed grains like moong beans, …
Plain Thepla is a popular Indian flatbread that originates from the state of Gujarat. It is a nutritious and versatile dish that is commonly enjoyed for breakfast, lunch, or as a snack. While thepla can come in various flavors, plain …
Soft and Spongy Idli batter is a traditional South Indian batter used to make idlis, which are popular steamed rice cakes. It is a versatile batter that serves as the base for making fluffy and soft idlis. Idli batter is …
Dosa and Idli are the most popular breakfast food among the South Indian people. The primary thing you need to make these is the batter. The batter is mainly made with rice flour and dal. Today, I am going to …
Palak Paratha / Spinach stuffed Indian bread is a very regular breakfast dish in Northern India, primarily during the winter season. Besides wheat flour, it’s other primary ingredients are leafy palak, potato and some flavorful spices. Palak parathas are a …
Dalia Khichdi is a years old breakfast dish, which, for some reason gained popularity recently. This is a great choice for breakfast as it is tasty, healthy and gives a lot of energy to start your day.