Recipes by Shaswati
Amla Murabba is a traditional Indian sweet and tangy preserve made from Indian gooseberries, also known as amla. Amla, or Indian gooseberry, is known for its high vitamin C content and various health benefits. Preparation Time: 30 minutes Cooking Time: …
Baked Shakarpara is a popular Indian snack that’s known for its sweet and crispy texture. It’s a delightful treat often made during festivals like Diwali and Holi, as well as other special occasions and celebrations. The term “Shakarpara” is derived …
Narkel Naru, also known as Coconut Ladoo, is a popular traditional sweet in Bengali cuisine, which hails from the eastern part of India, particularly the state of West Bengal. “Narkel” means coconut, and “Naru” refers to the sweet balls or …