INGREDIENTS 1cup-240ml; 1tablespoon – 15ml ; 1teaspoon – 5ml; Tender coconut (with malai) – 1 large size Sugar – 2 tbsp How to make tender coconut popsicle 1. Firstly choose a tender coconut which have both coconut (malai) and sweet …
Category:
Sweets & Desserts
Tri-Color Ice-cream Recipe
Tri-color ice-cream is a delightful frozen dessert that features three distinct layers of different flavors and colors. It is a popular treat known for its vibrant appearance and delicious taste. Each layer is typically made with a unique flavor and …
Gajar Ka Halwa
Gajar Ka Halwa is a very common & delicious sweet dish in India. Gajar translates to Carrot in English and Halwa is a type of dessert in Indian cuisine. So the name is Gajar ka Halwa or Carrot Halwa.