Shaswati Eggless Carrot Muffins are a delicious and vegetarian-friendly alternative to traditional carrot muffins that typically contain eggs. These muffins are suitable for individuals who follow a vegetarian or egg-free diet, and they are also a great option for those with egg allergies.
Preparation time: 10 minutes
Baking Time: 30 minutes
Total Time: 40 minutes
Servings: 6 persons
Ingredients
1cup-240ml; 1tablespoon – 15ml; 1teaspoon – 5ml;
For the Carrot Milk:
– Carrot (grated) – ½ cup
– Milk – 2/3 cup
– Sugar – ¼ cup
– Butter – 1 tbsp
For the Muffin Batter:
– Maida – 2/3 cup
– Baking Powder – ½ tsp
– Baking soda – 1/8 tsp
– Thick curd – 3 tbsp
– Vegetable oil – ¼ cup
– Vanilla essence – ½ tsp
– Chopped nuts – ¼ cup
Toppings (Before Baking):
– Carrot circles – 6 pieces
– Brown sugar – 1 tbsp
How to make Eggless Carrot Muffins
1. Preheat your oven to 180°C (350°F). Prepare a muffin tin by lining it with cupcake liners or greasing it lightly.
2. In a small saucepan, combine the grated carrot, milk, and sugar. Cook over medium heat, stirring occasionally, until the mixture thickens slightly and the carrots become tender.
3. Allow the carrot milk mixture to cool.
4. In another bowl, whisk together the thick curd, vegetable oil, and vanilla essence until well combined.
5. Gradually add the dry ingredients, maida, baking powder, and baking soda to the wet ingredients, mixing well to form a smooth batter. Fold in the prepared carrot milk mixture until evenly incorporated.
6. Spoon the muffin batter into the prepared muffin cups, filling each about 2/3 full.
7. Place a carrot circle on top of each muffin. Sprinkle a pinch of brown sugar over each muffin for a delightful caramelized topping.
8. Bake in the preheated oven for approximately 25-30 minutes or until a toothpick inserted into the center comes out clean.
9. Allow the muffins to cool in the tin for a few minutes, then transfer them to a wire rack to cool completely.
10. Serve these delicious Eggless Carrot Muffins as a delightful treat for breakfast or as a snack.
These eggless carrot muffins are moist, flavorful, and perfect for those who prefer an egg-free or vegetarian option. Enjoy your homemade muffins!
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