Recipes by Shaswati
Stuffed garlic bread is a delicious variation of traditional garlic bread where the bread is filled with flavorful ingredients. The basic concept involves slitting or cutting a loaf of bread, typically a baguette or Italian bread, and stuffing it with …
Gluten-Free Masoor Dal Cutlets are a delicious and nutritious snack made from red lentils (masoor dal). These cutlets are perfect for those following a gluten-free diet or looking for a healthier alternative to traditional cutlets. They are packed with protein, …
Easy homemade biryani is a flavorful and aromatic rice dish that originated in the Indian subcontinent. It is made with a combination of basmati rice, meat (such as chicken, lamb or vegetables) along with a blend of spices, herbs, and …
INGREDIENTS 1cup-240ml; 1tablespoon – 15ml ; 1teaspoon – 5ml; Ingredients for 2 serving For the cooked rice Rice (Boiled)– ½ cup Salt – 1 tsp Water to cook the rice For mango rice Raw mango – ½ of a mango …
INGREDIENTS 1cup-240ml; 1tablespoon – 15ml ; 1teaspoon – 5ml; Ingredients for 2 serving For the masala paste Khus khus (Poppy seed) – 1 tbsp Black mustard seed – 1 tsp White mustard seed – 1 tsp Green chilli – 2 …
Bread is the most common and versatile food in all over the world. Cheese Garlic Bread is a popular among them, specially in European countries and India.
When it comes to chicken we Indians have invented thousands of ways to cook it. Chicken Lababdar is one of those. The recipe has a good similarity with Butter Chicken but some twist makes it unique.
Khichdi is the most versatile meal in Indian homes. There can be thousands of types and ways to cook it. Soya Beet Root Khichdi is one which I have invented and then it got popular among my relatives and friends.
Chicken Caesar Salad is a very popular and easy to make Chicken Salad dish. I heard the rumor that it got the name from Roman emperor Julius Caesar as it used to be his favorite dish. Actually the dish is …
Puri is very common breakfast items for North and East Indian people. It’s primarily made with all purpose flour or wheat flour. But today I am going I will add a delicious twist in it, I call it Palak Puri.