Moong Dal Halwa is a popular and traditional Indian dessert made from yellow moong dal (split and skinned green gram), ghee (clarified butter), sugar, and milk. It is a rich and indulgent sweet dish that is often prepared during special …
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Sweets
Atta Panjiri Ladoo Recipe
Atta Panjiri Ladoo is a delightful and traditional Indian sweet treat that combines the goodness of whole wheat flour (atta) with a variety of nuts, spices, and aromatic ingredients. It’s a popular choice during festivals, celebrations, and special occasions in …
Kalakand Recipe
Kalakand is a popular Indian sweet that originates from the state of Rajasthan. It is made from solidified sweetened milk and has a rich, grainy texture. The name “kalakand” is derived from two words: “kala,” which means black, and “kand,” …
Curd Cheesecake Recipe
Curd cheesecake, also known as “Indian cheesecake,” is a variation of traditional cheesecake that incorporates curd (also known as yogurt) as a key ingredient. Curd cheesecake is particularly popular in India and other South Asian countries where curd is a …
Mango and Kesar Rasmalai Recipe
Mango and Kesar Rasmalai is a delightful and rich Indian dessert that combines the flavors of ripe mangoes and saffron-infused milk. Rasmalai itself is a traditional Indian sweet made with cottage cheese dumplings soaked in sweetened, thickened milk. INGREDIENTS 1cup-240ml; …
Coconut Barfi Recipe
Coconut barfi is a delicious and popular sweet delicacy that originates from the Indian subcontinent. It is made primarily from freshly grated coconut, sugar, and a touch of cardamom for flavor. Coconut barfi has a rich, creamy texture with a …
Kacche Aam Rasgulla Recipe
Rasgulla is a very famous Indian sweet and here we will make kacche Aam Rasgulla or Raw mango Rasgulla. INGREDIENTS 1cup-240ml; 1tablespoon – 15ml ; 1teaspoon – 5ml; Ingredients for 6 rasgulla To make the chhena Milk – 500ml Lemon …
Gajar Ka Halwa
Gajar Ka Halwa is a very common & delicious sweet dish in India. Gajar translates to Carrot in English and Halwa is a type of dessert in Indian cuisine. So the name is Gajar ka Halwa or Carrot Halwa.
Homemade Chocolate Croissants
Croissants are a special type of medium-soft buns, which have many layers and sometimes they are filled with flavorful creams or chocolates. Its not so easy to make, takes practice to perfect the process. To make the process little bit …
Mango Custard
Mango Custard is a seasonal sweet dish. The flavor, taste and color of this homemade dessert, make it a mouthwatering dish.